Adobo is the national dish of the Philippines, and usually one of the first things that come to mind when you think of Filipino food. As a Filipina, I felt obligated to make great adobo at home. Through the years … Read more
You guys, this is a great granola recipe. I say that because I’ve gone through many iterations, trying to make granola that has both great flavor and crunch. THIS IS IT! Originally, this recipe was pumpkin spice granola during the … Read more
Watch the video above to see how to make ube chia seed pudding, mango coconut chia seed pudding, and cacao chia seed pudding! Chia seed pudding is something I adopted from my previous co-worker. It’s totally NOT a Filipino-influenced snack, … Read more
I’m so excited to see that ube is becoming even more popular in the foodie community! You can find the purple yam in cookies, cakes, ice cream, and more. But to me, the OG ube dessert will always be ube … Read more
I love making this Sinigang recipe when I need a relatively quick meal loaded with veggies. I’ve listed a few vegetables but I’ve used many others such as okra, kabocha, and chayote to name a few. Feel free to toss … Read more