Matcha Butter Mochi

Butter Mochi is traditionally a Hawaiian dessert staple. Doug has had it since he was a kid in all types of flavors. I thought matcha would be an easy flavor since chocolate is such a common flavor. I’ve not seen … Read more

Chocolate Sticky Rice Balls

A very simple recipe to make chocolate flavored rice balls kind of like mochi! I used dutch processed cocoa for this one to give it a full bodied chocolate flavor. Top it with a sweetener of your choice! I used … Read more

Chocolate Butter Mochi

Butter mochi is a popular Hawaiian dessert. This simple chocolate butter mochi recipe is bouncier than your typical brownie or cake. It’s loaded with dark chocolate flavor! Ingredients 1 1/2 cup (150g) glutinous rice flour 3/4 cup (80g) dutch cocoa … Read more

Tupig (Roasted Sticky Rice)

The Philippines has so many different variations of rice-based desserts I don’t think I could pick just one. Tagalog even has a word describing the whole category: kakanin. Roasted sticky rice, aka tupig, is one such kakanin and it is … Read more

Red Spring Rolls

Vietnamese spring rolls are one of those meals that are easy to prep and even easier to serve! Everyone can craft their roll as they go. I used a beetroot rice paper in my video because I thought the color … Read more