Chocolate Chip Walnut Cookies with a Secret Ingredient
Ingredients
- 191.5 grams bread flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 113 grams butter
- 130 grams brown sugar
- 1 egg
- 100 grams chocolate chips
- 50 grams walnuts
- crispy fried anchovies or baby sardines to garnish
Instructions
- Preheat oven to 350ºF. Using a stand mixer or hand mixer, combine butter, brown sugar, and egg. Once thoroughly mixed, add the bread flour, baking powder, baking soda, and salt.
- Once this mixture is fully combined, add chocolate chips and walnuts!
- Form dough into cookie shapes and place on a parchment paper lined baking sheet.
- Bake in the preheated oven for 12 to 15 minutes.
- When done baking, remove from heat and top with the anchovies or sardines. Let cool and enjoy!